Why is cows milk bad for infants

It contains Vitamin D which helps in the absorption of calcium in the body. Milk also carries a high amount of protein, which helps your baby grow. It also contains carbohydrates, which give your child the energy required throughout the day.

A child with abundant levels of calcium will have stronger bones, healthy blood pressure, and a healthy heart. A one-year-old can be offered about 8 to 12 ounces of milk, daily, after a gradual introduction. You may also offer a dairy equivalent of this in the form of yoghurt or cheese. Some children may take a liking to this taste and prefer this over regular meals as well.

However, you should restrict the intake, as it might limit their appetite for other solids. This could be counterproductive, as your child will not have a balanced diet. You may also consider offering milk as a beverage in between meals and not as a substitute for the meal itself. It is important to remember that your toddler may not chug down the glass of milk as he did during bottle feeds.

This is perfectly fine. The same nutrients can also be received from a variety of other foods. As always, the introduction of any food to your baby must follow the three-day rule.

Monitor your child closely after you start them off on any new food. Some babies may be sensitive to the dairy intake of their mother as well. Close monitoring of symptoms such as overall restless behaviour, diarrhoea, vomiting, relentless crying, flatulence or noisy bowels could indicate this.

Try to warm the milk before offering it. Most of the time, toddlers refuse the milk, as cold milk is unusual for them. A slight temperature variation can do the trick. It also helps make the milk look interesting by adding natural colours to it. Make milk-drinking fun for your child! Create positive associations with verbal or other rewards for drinking milk each day. Offer it in a colourful sippy cup or with a straw. You can even consider buying a new cup just for this purpose and declare it to be a special cup so that the child looks forward to drinking anything out of it.

Loss of iron in the form of blood diminishes with age and ceases after 1 year of age. A third factor is calcium and casein provided by cow's milk in high amounts.

Calcium and casein both inhibit the absorption of dietary nonheme iron. Infants fed cow's milk receive much more protein and minerals than they need. The excess has to be excreted in the urine. Please enable scripts and reload this page. Turn on more accessible mode. Turn off more accessible mode. Skip Ribbon Commands. Skip to main content.

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