How long bake strata

Nutritional Info. PLACE bread in single layer in greased 8-inch square baking dish. This easy and yummy make-ahead egg dish is perfect for brunch, dinner and family get-togethers. Good Source: Folate and Iron. Ham or bacon can be substituted for the sausage. Sometimes I add cooked chopped broccoli for a change of pace.

Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside. Layer bread cubes, sausage, and Cheddar cheese in a lightly greased 7x11 inch baking dish. In a bowl, beat together the eggs, milk, salt, and mustard.

Pour the egg mixture over the bread cube mixture. Cover, and refrigerate at least 8 hours or overnight. Remove the casserole from the refrigerator 30 minutes before baking. Preheat oven to degrees F degrees C. Bake 50 to 60 minutes in the preheated oven, or until a knife inserted in the center comes out clean.

Let stand 10 minutes before serving. All Rights Reserved. Easy Sausage Strata. Rating: 4. Read Reviews Add Review. Save Pin Print Share. Easy Sausage Strata joyler. Easy Sausage Strata Molly. Easy Sausage Strata laceylgreen.

Easy Sausage Strata idalis. Recipe Summary test prep:. The strata will poof gorgeously in the oven and deflate once it rests. You do want to give it about 5 minutes to rest after coming out of the oven. This gives the eggs a chance to set up.

Heat 1 tablespoon oil in a pan. Add 8 ounces sliced cremini mushrooms. Cook, stirring frequently for about 5 minutes.

Add 2 cloves minced garlic and cook 1 minute more. Remove to a plate with a slotted spoon. Ree's Life. Food and Cooking. The Pioneer Woman Products. Type keyword s to search. Advertisement - Continue Reading Below. Yields: 8 servings. Butter: Olive oil would work as well. Yellow onion: Red onion can be substituted. Red is just the sweetest and adds a nice contrast of color.

Spinach: Baby kale is another great option. Ham: 16 oz sausage cooked, or 10 slices bacon cooked would work well too. Italian bread: French bread is great too, or even sourdough. How to Make a Strata Prepare baking dish: Spray a 13 by 9-inch dish with non-stick cooking spray.

Make custard mixture: In a mixing bowl whisk together eggs, milk, cream, dijon mustard, red pepper flakes and season with salt and pepper to taste. Set aside. Saute veggies in butter: Melt butter in a inch skillet set over medium-high heat. Add onion and bell pepper and saute until slightly golden brown and tender only toss occasionally , about 10 minutes. Wilt spinach: Add in spinach and saute just until wilted, about 1 minute. Remove from heat. Add ham and parsley: Toss in ham and parsley.

Layer bread, veggies, then cheese in dish: Spread half of the bread evenly into bottom of prepared baking dish. Top evenly with half of the onion mixture. Sprinkle over half of the cheese. Repeat layering again: Repeat this same layering process with bread, onion mixture and cheese again.

Pour egg mixture over: Whisk egg mixture again then evenly pour over top of the strata. Press to submerge: Press down with your hands evenly across top to submerge ingredients into the egg mixture.